lovelorn land

Do not be fooled by its ‘kawaii’ appearance.

Possibly my first and last time attempting to make ichigo daifuku, that is if my hands are rendered to a non-stick texture. Washed my hands a gazillion times, burnt my finger, blistered my poor palms, all for the sake of creating these ‘not so little’ morsels of perhaps, an acquired taste? I’m not too sold on them, however my boyfriend pops them in his stomach like a child who has just got his first taste of ice cream.

I’m so thankful to mochi companies, truly.